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I've done this but I use an air fryer instead of the microwave. In the air fryer they stay crispy (unlike the microwave where they become rubbery).Take a couple frozen chicken patties. Put them on a plate. Put them in the microwave for the time it says on the bag. Take them out, put two slices of provolone cheese on top and put them back in the microwave for about 30 sec. to melt the cheese. Then take them out, pour on some pasta sauce and top it with Parmesan cheese. Voila. Chicken Parmesan in under five minutes. You're welcome.
Or that, I Mean end of the day there are many ways you can cook.I've done this but I use an air fryer instead of the microwave. In the air fryer they stay crispy (unlike the microwave where they become rubbery).